Here are just a few of the highlights of our unique and top quality greens product:
- Over 70% organic ingredients
- Over 90% active ingredients, compared to 40-60% filler in other formulations
- No grains or legumes, low allergenic
- no alfalfa, a common ingredient in all other leading brands (which has been shown to aggravate immune disease)
- no added sugars
Benefits:
- densely packed nutrition that nourishes and strengthens your body's systems
- contains cleansing, regenerative, alkalizing grass juices, algae, enzymes, and prebiotics
- sustained energy
- enhanced recovery
- enhanced mental clarity and overall well-being
- contains cleansing, regenerative, alkalizing grass juices, algae, enzymes, and prebiotics
Calories 35
Sodium 55 mg
Total Carbohydrate 6 g
Dietary Fiber 1 g
Sugars 2 g
Protein 2 g
Vitamin A (Beta-Carotene) 2500 IU
Vitamin C 78 mg
Calcium 21 mg
Iron 500 mcg
Fruit Proprietary Blend 3.6 g
Organic Apple Powder
Organic Mountain Cranberry
Organic Blueberry Powder
Organic Raspberry Powder
Camu Camu Berry Extract
Greens Proprietary Blend 3.0g
Organic Spirulina
Organic Barley Grass Juice Powder
Organic Wheat Grass Juice Powder
Chlorella
Organic Stinging Nettle
Vegetable Proprietary Blend 1.5 g
Organic Carrot Powder
Organic Beet Powder
Organic Tomato Powder
Organic Kale Powder
Organic Parsley Powder
Organic Collard Powder
Organic Spinach Powder
Organic Broccoli Sprouts
Organic Cauliflower Sprouts
Organic Kale Sprouts
ORAC Proprietary Blend 206 mg
OxyPhyte® Grape Skin Extract
OxyPhyte® Grape Seed Extract
Enzyme/Prebiotic Proprietary Blend 118 mg
Enzyme Blend: (Cellulose, Protease, Amylase, Lipase)
Organic Burdock Root ( Arctium lappa)
Other ingredients: organic rice flour, organic flavor (lemon-lime), stevia powder extract, sunflower lecithin, tapioca dextrin.
Does not contain gluten.
Directions/Recommended Use: One tablespoon mixed in water
One serving has equivalent antioxidant capacity to 4 servings of fruits and vegetables, based on ORAC (Oxygen Radical Absorption Capacity), a USDA-developed method for measuring antioxidant activity.
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